Evaluation of Antibiotics Residues in Chicken Meat Samples in Lebanon
Antibiotic residue in chicken is a human health concern due to its harmful effects on consumer health. This study aims at screening the antibiotic residues from 80 chicken samples collected from farms located in different regions of Lebanon. An optimized multi-class method for identification and qua...
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| Principais autores: | , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
MDPI AG
2019-05-01
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| Serier: | Antibiotics |
| Fag: | |
| Online adgang: | https://www.mdpi.com/2079-6382/8/2/69 |
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