PRICE TRANSMISSION IN SELECTED AGRI-FOOD CHAINS
The method used to test the price transmission is the ARDL models for four pork products (pork chops,bacon, ham, and ham) at various stages of the marketing chain. The asymmetry in price transmission wasalso investigated using the Balke et al. Model. The strongest transmission occurred between the p...
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| Glavni autor: | |
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| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
Polish Association of Agricultural and Agribusiness Economists
2017-08-01
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| Serija: | Annals of the Polish Association of Agricultural and Agribusiness Economists |
| Teme: | |
| Online pristup: | http://rnseria.com/gicid/01.3001.0010.3239 |
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