Cowpea Constraints and Breeding in Europe
Cowpea (<i>Vigna unguiculata</i> (L.) Walp.) is a legume with a constant rate of cultivation in Southern European countries. Consumer demand for cowpea worldwide is rising due to its nutritional content, while Europe is constantly attempting to reduce the deficit in the production of pulses and inve...
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| Auteurs principaux: | , |
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| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
MDPI AG
2023-03-01
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| Collection: | Plants |
| Sujets: | |
| Accès en ligne: | https://www.mdpi.com/2223-7747/12/6/1339 |
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