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Evaluation of the Effect of Oxidative Stress on Roots of Red Beet (Beta vulgaris L.)

In the present investigation it was studied the effect of oxidative stress on root of red beet. The degree of stress exposure was assessed at various levels: in tissues of roots (conductometric method), on isolated vacuoles (time-lapse video recording), and transport activity of the vacuolar membran...

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Main Authors: E.V. Kolesnikova, N.V. Ozolina, V.N. Nurminsky, I.S. Nesterkina, L.A. Sitneva, T.I. Lapteva
Format: Artigo
Language:Inglês
Published: "Vikol publishing" ST Kolesnichenko V.V. 2014-12-01
Series:Journal of Stress Physiology & Biochemistry
Subjects:
enzyme activity
electrolyte outflow
root of red beet
oxidative stress
stability of vacuoles
Online Access:http://www.jspb.ru/issues/2014/N4/JSPB_2014_4_05-12.pdf
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