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Health benefits of bluefin tuna consumption: (Thunnus thynnus) as a case study

Consumers are increasingly interested in food products with high nutritional value and health benefits. For instance, fish consumption is linked with diverse positive health benefits and the prevention of certain widespread disorders, such as obesity, metabolic syndrome, or cardiovascular diseases....

Whakaahuatanga katoa

I tiakina i:
Ngā taipitopito rārangi puna kōrero
Ngā kaituhi matua: F. Chamorro, L. Cassani, P. Garcia-Oliveira, M. Barral-Martinez, A. O. S. Jorge, A. G. Pereira, Paz Otero, M. Fraga-Corral, M. Beatriz P. P. Oliveira, M. A. Prieto
Hōputu: Artigo
Reo:Inglês
I whakaputaina: Frontiers Media S.A. 2024-04-01
Rangatū:Frontiers in Nutrition
Ngā marau:
Urunga tuihono:https://www.frontiersin.org/articles/10.3389/fnut.2024.1340121/full
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