Codice QR

Food safety knowledge, attitudes, and behavior of street food vendors and consumers in Handan, a third tier city in China

Abstract Background Food safety has long been the subject of scholarly research, and street food is a weak link in food safety supervision. Street food not only provides convenience for many people, but is also the livelihood for millions of low income people, making a great contribution to the econ...

Descrizione completa

Salvato in:
Dettagli Bibliografici
Autori principali: Lihua Ma, Hong Chen, Huizhe Yan, Lifeng Wu, Wenbin Zhang
Natura: Artigo
Lingua:Inglês
Pubblicazione: BMC 2019-08-01
Serie:BMC Public Health
Soggetti:
Accesso online:http://link.springer.com/article/10.1186/s12889-019-7475-9
Tags: Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne!!