Anti-hypercholesterolemic activity of standardized fermented Allium cepa L. var aggregatum extract: In vitro and in vivo studies

Introduction: Allium cepa extract has been reported to have anti-hypercholesterolemic activity in rats. This study was conducted to investigate the effects of standardized fermented A. cepa L. var aggregatum extract on cholesterol levels and HMG-CoA reductase enzyme. Methods: The fermented A. cepa e...

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Главные авторы:	Ade Sri Rohani, Yuandani Yuandani, Panal Sitorus, Dimas Andrianto, Aminah Dalimunthe
Формат:	Artigo
Язык:	Inglês
Опубликовано:	Shahrekord University of Medical Sciences 2022-07-01
Серии:	Journal of HerbMed Pharmacology
Предметы:	allium cepa fermentation anti-hypercholesterolemic activity quercetin hypocholesterolemic activity dyslipidemia
Online-ссылка:	http://herbmedpharmacol.com/PDF/jhp-11-383.pdf
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