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A Comparative Study of Idiomatic Expressions Related to Staple Foods in Korea and Türkiye: Rice and Bread

This study aims to examine idiomatic expressions related to food culture in both Korean and Turkish from a contrastive linguistic and cultural perspective, with a focus on the staple foods of rice and bread. Previous contrastive studies of idiomatic expressions in Korean and Turkish have mostly focu...

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Detalhes bibliográficos
Autor principal: Eun Kyung Jeong
Formato: Artigo
Idioma:Inglês
Publicado em: University of Ljubljana Press (Založba Univerze v Ljubljani) 2025-01-01
coleção:Acta Linguistica Asiatica
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Acesso em linha:https://journals.uni-lj.si/ala/article/view/20636
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