Alternative splicing during fruit development among fleshy fruits

Abstract Background Alternative splicing (AS) is an important mechanism of posttranscriptional modification and dynamically regulates multiple physiological processes in plants, including fruit ripening. However, little is known about alternative splicing during fruit development in fleshy fruits. R...

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Autors principals:	Xiaomin Yan, Dan Bai, Hongtao Song, Kui Lin, Erli Pang
Format:	Artigo
Idioma:	Inglês
Publicat:	BMC 2021-10-01
Col·lecció:	BMC Genomics
Matèries:	Fleshy fruits Alternative splicing Immature stage Ripe stage
Accés en línia:	https://doi.org/10.1186/s12864-021-08111-1
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