Isolation and Characterization of Yeasts from Rumen Fluids for Potential Use as Additives in Ruminant Feeding
<i>Saccharomyces cerevisiae</i> is a yeast strain often used to improve the feed quality of ruminants. However, <i>S. cerevisiae</i> has limited capacity to provide biomass when inoculated with carbon sources and a low ability to produce cellulase enzymes. Here, we hypothesized that yeast in the rum...
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| Format: | Artigo |
| Sprache: | Inglês |
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MDPI AG
2021-03-01
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| Schriftenreihe: | Veterinary Sciences |
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| Online-Zugang: | https://www.mdpi.com/2306-7381/8/3/52 |
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