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Simultaneous analysis of pesticides and mycotoxins in primary processed foods: The case of bee pollen

Primary Processed Foods are a class of food items that are ready for consumption after minimal processing in the supply chain. These products are ubiquitous in our daily diet, but so far a limited number of studies dealt with the optimization of quality control methods to check their content of cont...

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書誌詳細
主要な著者: Maria Antonietta Carrera, José Antonio Martinez Martinez, María Dolores Hernando, Amadeo R. Fernández-Alba
フォーマット: Artigo
言語:Inglês
出版事項: Elsevier 2024-07-01
シリーズ:Heliyon
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オンライン・アクセス:http://www.sciencedirect.com/science/article/pii/S2405844024095434
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