Recent progress of porcine milk components and mammary gland function
Abstract As the only nutritional source for newborn piglets, porcine colostrum and milk contain critical nutritional and immunological components including carbohydrates, lipids, and proteins (immunoglobulins). However, porcine milk composition is more complex than these three components. Recently,...
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| Autors principals: | , , , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
BMC
2018-10-01
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| Col·lecció: | Journal of Animal Science and Biotechnology |
| Matèries: | |
| Accés en línia: | http://link.springer.com/article/10.1186/s40104-018-0291-8 |
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