Exploring eight-year trajectories of diet-related environmental pressures in the NutriNet-Santé cohort

Abstract Few studies have explored individual diet-related environmental pressure changes, beyond greenhouse gas emissions (GHGe) and land occupation (LO). This study evaluates the trajectories in several environmental impacts of diets among 8,905 French adults from the NutriNet-Santé cohort, who co...

Deskribapen osoa

Xehetasun bibliografikoak

Egile Nagusiak:	Elie Perraud, Aurélien Chayre, Sylvaine Berger, Annabelle Richard, Hafsa Toujgani, Justine Berlivet, Mathilde Touvier, Benjamin Allès, Serge Hercberg, Denis Lairon, Philippe Pointereau, Hélène Fouillet, François Mariotti, Julia Baudry, Christian Couturier, Emmanuelle Kesse-Guyot, TRANSFood Consortium
Formatua:	Artigo
Hizkuntza:	Inglês
Argitaratua:	Nature Portfolio 2025-12-01
Saila:	Scientific Reports
Gaiak:	Greenhouse gas emissions Environment Food consumption Trajectories Sustainability Biodiversity
Sarrera elektronikoa:	https://doi.org/10.1038/s41598-025-29786-6
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!