Dietary micronutrients intake and its effect on haemoglobin levels of pregnant women for clinic visit in the Mount Cameroon health area: a cross-sectional study

BackgroundNutritional deficiencies and its consequences such as anaemia are frequent among pregnant women residing in under resource settings. Hence, this study sought to investigate specific dietary micronutrient inadequacy and its effect on maternal haemoglobin levels.MethodsThis institution based...

Celý popis

Podrobná bibliografie

Hlavní autoři:	Vanessa Tita Jugha, Juliana Adjem Anchang, David Denis Sofeu-Feugaing, Germain Sotoing Taiwe, Helen Kuokuo Kimbi, Judith Kuoh Anchang-Kimbi
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	Frontiers Media S.A. 2024-05-01
Edice:	Frontiers in Nutrition
Témata:	dietary diversity micronutrients haem iron vitamin A haemoglobin levels pregnant women
On-line přístup:	https://www.frontiersin.org/articles/10.3389/fnut.2024.1341625/full
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!