Sensitive, Rapid, Quantitative and in Vitro Method for the Detection of Biologically Active Staphylococcal Enterotoxin Type E
Staphylococcus aureus is a major bacterial cause of clinical infections and foodborne illnesses through its production of a group of enterotoxins (SEs) which cause gastroenteritis and also function as superantigens to massively activate T cells. In the present study, we tested Staphylococcal enterot...
Na minha lista:
| Principais autores: | , , |
|---|---|
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI AG
2016-05-01
|
| coleção: | Toxins |
| Assuntos: | |
| Acesso em linha: | http://www.mdpi.com/2072-6651/8/5/150 |
| Tags: |
Sem tags, seja o primeiro a adicionar uma tag!
|