Impact of xylose epimerase on sugar assimilation and sensing in recombinant Saccharomyces cerevisiae carrying different xylose-utilization pathways

Abstract Background Over the last decades, many strategies to procure and improve xylose consumption in Saccharomyces cerevisiae have been reported. This includes the introduction of efficient xylose-assimilating enzymes, the improvement of xylose transport, or the alteration of the sugar signaling...

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Auteurs principaux:	Viktor C. Persson, Raquel Perruca Foncillas, Tegan R. Anderes, Clément Ginestet, Marie Gorwa-Grauslund
Format:	Artigo
Langue:	Inglês
Publié:	BMC 2023-11-01
Collection:	Biotechnology for Biofuels and Bioproducts
Sujets:	Xylose epimerase Sugar signaling Biosensor Xylose isomerase Xylose reductase Xylopyranose
Accès en ligne:	https://doi.org/10.1186/s13068-023-02422-z
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