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The assessment of rice cultivars widely produced in Turkey in terms of arsenic, cadmium, aluminum and copper: effect of soaking methods and household cooking

Industrialization-driven heavy metal contamination is a growing concern, as residues are increasingly found in foods and tap water due to soil absorption by plants. This study aimed to assess the amount of heavy metals including arsenic, cadmium, aluminum, and copper in widely produced domestic rice...

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主要な著者: Kemal Volkan Özdokur, Seyhan Özdokur, Abdulaziz Güneş, Neşe Ertugay, Mustafa Fatih Ertugay
フォーマット: Artigo
言語:Inglês
出版事項: Taylor & Francis Group 2025-12-01
シリーズ:Cogent Food & Agriculture
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オンライン・アクセス:https://www.tandfonline.com/doi/10.1080/23311932.2025.2546082
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