Refining Knowledge of Factors Affecting Vitamin B₁₂ Concentration in Bovine Milk

Milk is an excellent source of vitamin B₁₂ (B12) for humans. Therefore, being able to guarantee a high and consistent concentration of this vitamin would enhance consumer perception of milk as a health food. The aim of the paper was to gather additional knowledge on factors that could exp...

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Bibliografiska uppgifter

Huvudupphov:	Mélissa Duplessis, Annie Fréchette, William Poisson, Lya Blais, Jennifer Ronholm
Materialtyp:	Artigo
Språk:	Inglês
Utgiven:	MDPI AG 2021-02-01
Serie:	Animals
Ämnen:	cyanocobalamin environmental factor cattle milk quality bovine milk
Länkar:	https://www.mdpi.com/2076-2615/11/2/532
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