Immune-Enhancement and Anti-Inflammatory Activities of Fatty Acids Extracted from Halocynthia aurantium Tunic in RAW264.7 Cells

Halocynthia aurantium, an edible ascidian species, has not been studied scientifically, even though tunicates and ascidians are well-known to contain several unique and biologically active materials. The current study investigated the fatty acid profiles of the H. aurantium tunic and its immune-regu...

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Autors principals:	Chaiwat Monmai, Seok Hyeon Go, II-Shik Shin, Sang Guan You, Hyungjae Lee, Seok Beom Kang, Woo Jung Park
Format:	Artigo
Idioma:	Inglês
Publicat:	MDPI AG 2018-09-01
Col·lecció:	Marine Drugs
Matèries:	Halocynthia aurantium tunic fatty acids immunomodulation NF-κB pathway MAPK
Accés en línia:	http://www.mdpi.com/1660-3397/16/9/309
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