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<i>Coriandrum sativum</i> L.: A Review on Ethnopharmacology, Phytochemistry, and Cardiovascular Benefits

<i>Coriandrum sativum</i> (<i>C. sativum</i>), belonging to the Apiaceae (Umbelliferae) family, is widely recognized for its uses in culinary and traditional medicine. <i>C. sativum</i> contains various phytochemicals such as polyphenols, vitamins, and many phytosterols, which account for its proper...

Whakaahuatanga katoa

I tiakina i:
Ngā kaituhi matua: Nisa Najibah Mahleyuddin, Said Moshawih, Long Chiau Ming, Hanis Hanum Zulkifly, Nurolaini Kifli, Mei Jun Loy, Md. Moklesur Rahman Sarker, Yaser Mohammed Al-Worafi, Bey Hing Goh, Shobna Thuraisingam, Hui Poh Goh
Hōputu: Artigo
Reo:Inglês
I whakaputaina: MDPI AG 2021-12-01
Rangatū:Molecules
Ngā marau:
<i>Coriandrum sativum</i>
cardiovascular
coriander
antihypertensive
hypolipidemic
cardioprotective
Urunga tuihono:https://www.mdpi.com/1420-3049/27/1/209
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