Carcass, Egg Characteristics and Leg Bone Dimensions of Pigeons of Different Origin
In the past, studies have been conducted on the evaluation of meat traits of pigeons, but the knowledge obtained is incomplete and needs to be expanded. The purpose of this study was to obtain information on the weight and proportion of carcass elements, femur and tibia bone dimensions, and egg char...
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| Principais autores: | , , , , , , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
MDPI AG
2024-05-01
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| Serier: | Animals |
| Fag: | |
| Online adgang: | https://www.mdpi.com/2076-2615/14/10/1494 |
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