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Carcass, Egg Characteristics and Leg Bone Dimensions of Pigeons of Different Origin

In the past, studies have been conducted on the evaluation of meat traits of pigeons, but the knowledge obtained is incomplete and needs to be expanded. The purpose of this study was to obtain information on the weight and proportion of carcass elements, femur and tibia bone dimensions, and egg char...

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Bibliografiske detaljer
Principais autores: Kamil Stęczny, Dariusz Kokoszyński, Karol Włodarczyk, Henrieta Arpášová, Michalina Gondek, Mohamed Saleh, Marcin Wegner, Kamil Kądziołka
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2024-05-01
Serier:Animals
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Online adgang:https://www.mdpi.com/2076-2615/14/10/1494
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