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Effect of Conversion to Organic Farming on Pest and Disease Control in French Vineyards

Since 2006, an increasing number of French vineyards have chosen to convert to organic farming. One major change in vineyard practices includes replacing chemical pesticides with copper and sulfur-based products in line with Council Regulation (EC) No. 834/2007. This change can make overall manageme...

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Autores principales: Anne Merot, Marc Fermaud, Marie Gosme, Nathalie Smits
Formato: Artigo
Lenguaje:Inglês
Publicado: MDPI AG 2020-07-01
Colección:Agronomy
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Acceso en línea:https://www.mdpi.com/2073-4395/10/7/1047
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