Potential of Antifungal Proteins (AFPs) to Control <i>Penicillium</i> Postharvest Fruit Decay

<i>Penicillium</i> phytopathogenic species provoke severe postharvest disease and economic losses. <i>Penicillium expansum</i> is the main pome fruit phytopathogen while <i>Penicillium digitatum</i> and <i>Penicillium italicum</i> cause citrus green and blue mold, respectively. Control strategies re...

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Autori principali:	Mónica Gandía, Anant Kakar, Moisés Giner-Llorca, Jeanett Holzknecht, Pedro Martínez-Culebras, László Galgóczy, Florentine Marx, Jose F. Marcos, Paloma Manzanares
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	MDPI AG 2021-06-01
Serie:	Journal of Fungi
Soggetti:	<i>Penicillium</i> decay <i>Penicillium</i> <i>digitatum</i> <i>Penicillium</i> <i>italicum</i> <i>Penicillium</i> <i>expansum</i> PAFB antifungal protein postharvest protection
Accesso online:	https://www.mdpi.com/2309-608X/7/6/449
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