Analysis of Quality Distinctions of Pumpkin Seed Oil (<i>Cucurbita pepo</i> var. <i>oleifera</i>) and Walnut Oil (<i>Juglans regia</i> L.)

The study aimed to characterize the quality and evaluate the content of bioactive substances in cold-pressed pumpkin seed and walnut oils obtained from the specific varieties (<i>Cucurbita pepo</i> var. <i>oleifera</i> and <i>Juglans regia</i> L.). The analyses included the determination of acid val...

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Bibliografische Detailangaben

Hauptverfasser:	Kamil Czwartkowski, Edyta Nizio, Damian Marcinkowski, Dominik Kmiecik, Anna Grygier, Aleksander Siger, Wojciech Golimowski
Format:	Artigo
Sprache:	Inglês
Veröffentlicht:	MDPI AG 2026-04-01
Schriftenreihe:	Molecules
Schlagworte:	pumpkin seed oil walnut oil niche oils edible oil composition
Online-Zugang:	https://www.mdpi.com/1420-3049/31/8/1263
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