Effect of temperature and various solvents on ionization constant of phenolic and oxamic acids derived from aromatic and alephatic carbonate compounds
Abstract<br /> The study deals with the influence of temperatures and the percentage of ethanol in ethanol-water mixtures on the values of ionization constants of some oxime and phenolic acids derived from aromatic and aliphatic carbonyl compounds. These mixtures having ethanol contents in the range...
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| Główni autorzy: | , |
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| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
University of Mosul, College of Education for Pure Science
1970-01-01
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| Seria: | مجلة التربية والعلم |
| Hasła przedmiotowe: | |
| Dostęp online: | https://edusj.mosuljournals.com/article_58937_e0084034386063136e8c6f1a29a64230.pdf |
| Etykiety: |
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