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Genotype-by-environment interaction and stability analysis of grain yield of bread wheat (Triticum aestivum L.) genotypes using AMMI and GGE biplot analyses

Bread wheat is a vital staple crop worldwide; including in Ethiopia, but its production is prone to various environmental constraints and yield reduction associated with adaptation. To identify adaptable genotypes, a total of 12 bread wheat genotypes (G1 to G12) were evaluated for their genotype-env...

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Principais autores: Destaw Mullualem, Alemu Tsega, Tesfaye Mengie, Desalew Fentie, Zelalem Kassa, Amare Fassil, Demekech Wondaferew, Temesgen Assefa Gelaw, Tessema Astatkie
Format: Artigo
Jezik:Inglês
Izdano: Elsevier 2024-06-01
Serija:Heliyon
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Online dostop:http://www.sciencedirect.com/science/article/pii/S2405844024089497
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