Growing Processing Tomatoes in the Po Valley Is More Sustainable Under Regulated Deficit Irrigation
The Po valley (northern Italy) is the leading European region for processing tomato (<i>Solanum lycopersicum</i> L.) production. Although historically characterized by abundant water availability, this area is now increasingly affected by drought risk. This study presents a two-year evaluation of re...
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| Hlavní autoři: | , , , |
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| Médium: | Artigo |
| Jazyk: | Inglês |
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MDPI AG
2025-07-01
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| Edice: | Agronomy |
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| On-line přístup: | https://www.mdpi.com/2073-4395/15/8/1805 |
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