Assessment of the Effects of Salt and <i>Salicornia herbacea</i> L. on Physiochemical, Nutritional, and Quality Parameters for Extending the Shelf-Life of Semi-Dried Mullets (<i>Chelon haematocheilus</i>)

Mullet, a coastal fish species, is commonly used as a salted dried fish in many countries, including Korea, Japan, and the southeastern United States. The purpose of this investigation was to develop high-quality products of salted semi-dried mullet (SSDM) using natural salt and <i>Salicornia herbac...

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Váldodahkkit:	Hee-Geun Jo, Ramakrishna Chilakala, Min-Ju Kim, Yong-Sik Sin, Kyoung-Seon Lee, Sun-Hee Cheong
Materiálatiipa:	Artigo
Giella:	Inglês
Almmustuhtton:	MDPI AG 2022-02-01
Ráidu:	Foods
Fáttát:	salted semi-dried mullet <i>Salicornia herbacea</i> L. quality nutritional characteristics
Liŋkkat:	https://www.mdpi.com/2304-8158/11/4/597
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