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Effects of shrimp aquaculture on mangrove soil carbon stocks and sustained-flux global warming potentials

Mangroves provide a multitude of ecosystem services, including storing up to ca. 20 Pg of carbon. Aquaculture driven mangrove degradation results in significant carbon losses associated with forest clearance, drainage, and the removal of surface soils. However, uncertainties exist regarding the magn...

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Hlavní autoři: N. Fenner, E. Hayward, B. Bovard, S. Creer, C. Dunn, C. Freeman, N. Milner
Médium: Artigo
Jazyk:Inglês
Vydáno: Frontiers Media S.A. 2026-03-01
Edice:Frontiers in Environmental Science
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On-line přístup:https://www.frontiersin.org/articles/10.3389/fenvs.2026.1729512/full
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