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The Influence of Dehulling on the Nutritional Quality of Lupine Seeds (<i>Lupinus albus</i> L.) and the Effect of Their Use in the Feed of Laying Quails on the Live Performance and Quality of Eggs

<i>Lupinus albus</i> seeds from low-alkaloid varieties are a valuable alternative source of protein for reducing the dependence on soybean meal for the feeding of monogastric animals. Therefore, the aim of this research was to evaluate the dehulling influence of lupine seeds (<i>L. albus</i>, cv. Am...

Ausführliche Beschreibung

Gespeichert in:
Hauptverfasser: Dănuţ Ioan Struţi, Andrea Bunea, Ioan Mircea Pop, Tudor Andrei Păpuc, Daniel Pantea Mierliţă
Format: Artigo
Sprache:Inglês
Veröffentlicht: MDPI AG 2021-10-01
Schriftenreihe:Animals
Schlagworte:
white lupine
dehulled seeds
laying quails
eggs
fatty acids
carotenoids
Online-Zugang:https://www.mdpi.com/2076-2615/11/10/2898
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