Comparison of Initial pH Adjustment Prior to Thermophilic Anaerobic Digestion of Lime-Treated Corn Stover via Liquid Digestate or CO₂

Neutralization with liquid digestate and CO₂ was compared herein to adjust the pH of lime-treated corn stover. The effects on the thermophilic (55 °C) anaerobic digestion were also analyzed. Liquid digestate neutralization (LDN) caused a decrease in pH from 10.5 to 7.5 in 60 h and accumul...

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Ngā kaituhi matua:	Lei Xiao, Man Yang, Di Hu, Yuxia Mei, Shumiao Zhao, Yunxiang Liang
Hōputu:	Artigo
Reo:	Inglês
I whakaputaina:	MDPI AG 2021-11-01
Rangatū:	Applied Sciences
Ngā marau:	thermophilic anaerobic digestion liquid digestate carbon dioxide lime pretreatment corn stover
Urunga tuihono:	https://www.mdpi.com/2076-3417/11/22/10884
Ngā Tūtohu:	Tāpirihia he Tūtohu Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!