Thermophoresis and Brownian motion effects on the Casson ternary hybrid nanofluid over a horizontal plate containing gyrotactic microorganisms
This study explores the behavior of fluids containing gyrotactic microorganisms over a horizontally shrinking or stretching plate, focusing on thermophoresis and Brownian motion effects. Thermophoresis improves fluid flow and thermal conductivity, whereas Brownian motion decreases velocity but raise...
Gorde:
| Egile Nagusiak: | , , |
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Elsevier
2025-06-01
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| Saila: | Chemical Physics Impact |
| Gaiak: | |
| Sarrera elektronikoa: | http://www.sciencedirect.com/science/article/pii/S266702242500074X |
| Etiketak: |
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