Managing mycotoxins in animal/poultry feed through innovative control strategies: a review
Mycotoxins are the secondary metabolites of certain toxigenic fungi that have deleterious effects upon the health of humans, animals, and poultry. More than 300 chemically different mycotoxins have been identified to date, among which the most important are aflatoxins, ochratoxins, fumonisins, trich...
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| Asıl Yazarlar: | , , , , , , , |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Kafkas University, Faculty of Veterinary Medicine
2025-09-01
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| Seri Bilgileri: | Kafkas Universitesi Veteriner Fakültesi Dergisi |
| Konular: | |
| Online Erişim: | https://vetdergikafkas.org/pdf.php?id=3225 |
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