Long-Term Physical Activity Modulates Lipid Metabolism and Gene Expression in Muscle and Fat Tissues of Alentejano Pigs
This study examined the effect of long-term physical activity during the finishing period on meat and fat quality, and metabolic gene expression in obese Alentejano (AL) pigs. From 87.3 to 161.6 kg BW and for 130 days, eighteen pigs were assigned to either individual pens without an exercise area (N...
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| Autors principals: | , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI AG
2025-09-01
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| Col·lecció: | Agriculture |
| Matèries: | |
| Accés en línia: | https://www.mdpi.com/2077-0472/15/19/2047 |
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