Rape phosphatide concentrate in the technologies of surfactants production by the Actinobacteria
Introduction. Due to the fact that the production of microbial surfactants is limited by the low yield of end products and high cost of processes, the actual task is to optimize and reduce the cost of the technology of biosurfactants synthesis. One of the...
-д хадгалсан:
| Үндсэн зохиолчид: | , , |
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| Формат: | Artigo |
| Хэл сонгох: | Inglês |
| Хэвлэсэн: |
National university of food technologies
2015-05-01
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| Цуврал: | Ukrainian Food Journal |
| Нөхцлүүд: | |
| Онлайн хандалт: | http://nbuv.gov.ua/j-pdf/UFJ_2014_3_3_13.pdf |
| Шошгууд: |
Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!
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