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Serotypes, Antimicrobial Resistance Profiles, and Virulence Factors of <i>Salmonella</i> Isolates in Chinese Edible Frogs (<i>Hoplobatrachus rugulosus</i>) Collected from Wet Markets in Hong Kong

<i>Salmonella</i> is an important agent of gastrointestinal disease in humans. While livestock, such as cattle, poultry, and pigs, are well-recognised animal reservoirs of <i>Salmonella</i>, there is a lack of data on <i>Salmonella</i> in edible frogs, even though frog meat is a popular food worldwi...

Ausführliche Beschreibung

Gespeichert in:
Hauptverfasser: Sara Boss, Roger Stephan, Jule Anna Horlbog, Ioannis Magouras, Violaine Albane Colon, Kittitat Lugsomya, Marc J. A. Stevens, Magdalena Nüesch-Inderbinen
Format: Artigo
Sprache:Inglês
Veröffentlicht: MDPI AG 2023-06-01
Schriftenreihe:Foods
Schlagworte:
wet markets
edible frogs
<i>Salmonella</i>
antimicrobial resistance
ampicillin
azithromycin
Online-Zugang:https://www.mdpi.com/2304-8158/12/11/2245
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