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Dynamic Interplay between Microbiota Shifts and Differential Metabolites during Dairy Processing and Storage

Due to the intricate complexity of the original microbiota, residual heat-resistant enzymes, and chemical components, identifying the essential factors that affect dairy quality using traditional methods is challenging. In this study, raw milk, pasteurized milk, and ultra-heat-treated (UHT) milk sam...

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Detalles Bibliográficos
Principais autores: Yinan Zhang, Peng Yu, Fei Tao
Formato: Artigo
Idioma:Inglês
Publicado: MDPI AG 2024-06-01
Series:Molecules
Assuntos:
Acceso en liña:https://www.mdpi.com/1420-3049/29/12/2745
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