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Impact of FADS gene variation and dietary fatty acid exposure on biochemical and anthropomorphic phenotypes in a Hispanic/Latino cohort

IntroductionPolyunsaturated fatty acids (PUFA) and highly unsaturated fatty acid (HUFA) synthetic products and their signaling metabolites play vital roles in immunity, inflammation, and brain development/function. Frequency differences of variants within the fatty acid desaturase (FADS) gene cluste...

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Autors principals: Susan Sergeant, Brian A. Keith, Michael C. Seeds, Jimaree A. Legins, Caroline B. Young, Mara Z. Vitolins, Floyd H. Chilton
Format: Artigo
Idioma:Inglês
Publicat: Frontiers Media S.A. 2023-05-01
Col·lecció:Frontiers in Nutrition
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Accés en línia:https://www.frontiersin.org/articles/10.3389/fnut.2023.1111624/full
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