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Characterization of Physicochemical Properties of Melanin Produced by <i>Gluconobacter oxydans</i> FBFS 97

The present study aimed to characterize melanin pigment extracted from <i>Gluconobacter oxydans</i> FBFS 97. After 14 days of culture at 28 °C in GY (glucose and yeast extract) liquid-state medium, <i>G. oxydans</i> FBFS97 produce the maximum melanin, up to about 12–15 mg/L. The physicochemical char...

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Principais autores: Abeer Essam Noman, Naif S. Al-Barha, Fusheng Chen
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2022-10-01
Serier:Fermentation
Fag:
melanin
<i>Gluconobacter oxydans</i> FBFS97
extraction
characterization
Online adgang:https://www.mdpi.com/2311-5637/8/11/574
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