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Screening of strain combinations for fermented total mixed rations of mutton sheep

The study was to screen the best probiotic combination suitable for the production of fermented total mixed rations for mutton sheep. In the study, the effect of eight strain combinations (<italic>Saccharomyces cerevisiae</italic> + <italic>Bacillus subtilis</italic> + <italic>Lactobacillus delbruec...

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Principais autores: Yan-guo HAN, Pu-sen ZHANG, Wei-jiang SI, Ze-yu HUANG, Xun-ping JIANG, De-li HUANG, Qing-yi WU, Ruo-lan WEN
Format: Artigo
Sprog:Chinês
Udgivet: Editorial Department of Feed Research 2022-03-01
Serier:Siliao yanjiu
Fag:
fermentation
total mixed ration
probiotics
mutton sheep
Online adgang:http://SLYJ.publish.founderss.cn/thesisDetails#10.13557/j.cnki.issn1002-2813.2022.07.014
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