Identification of meal patterns based on energy intake distribution across the day and their associations with diet quality and body mass index
Background: This cross-sectional study examined meal patterns based on daily energy intake distribution and their associations with nutrient and food intake, diet quality, and body mass index (BMI). Methods: Body height, weight, habitual dietary intake and the Healthy Eating Index (HEI)-2020 score b...
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| Hoofdauteurs: | , , , , , , |
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| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
Komiyama Printing Co. Ltd
2025-10-01
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| Reeks: | Environmental Health and Preventive Medicine |
| Onderwerpen: | |
| Online toegang: | https://www.jstage.jst.go.jp/article/ehpm/30/0/30_25-00173/_html/-char/en |
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