Low Nutrition before Injury Is a Risk Factor for Dysphagia in Older Patients with Cervical Spinal Cord Injury: Based on a Multicenter Data of 707 Patients
Introduction: For older adults, dysphagia is a serious problem that can occur after spinal cord injury (SCI), but its risk factors are unclear. This study aimed to identify risk factors for dysphagia in elderly patients (65 years) with cervical SCI. Methods: This multicenter study included 707 patie...
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| Autors principals: | , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
The Japanese Society for Spine Surgery and Related Research
2024-09-01
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| Col·lecció: | Spine Surgery and Related Research |
| Matèries: | |
| Accés en línia: | https://www.jstage.jst.go.jp/article/ssrr/8/5/8_2023-0227/_pdf/-char/en |
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