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Cacao Agroforestry in Mahakam Ulu: Transformation Strategy from Traditional to Good Agricultural Practices and Smart Agroforestry System

The Dayak community in East Kalimantan is renowned for practicing traditional Agroforestry (AF) across generations. Meanwhile, despite the long-term introduction of cacao (Theobroma cacao) in 1996 as a potential commodity in the AF practice, its productivity still needs to be improved. This study a...

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Sábháilte in:
Príomhchruthaitheoirí: Catur Budi Wiati, Eddy Mangopo Angi, Karmilasanti Karmilasanti, Murniati Murniati, Sri Suharti, Indra A.S.L.P. Putri, Aris Pudji Hadi, Muhammad Furkan, Belasius Anyeq, Krista Tala, Veronica Carolina, Awaluddin Aziz, Ria Andiana, Yuliara Limbong, Yosua Naibaho, Mukrimin Mukrimin
Formáid: Artigo
Teanga:Inglês
Foilsithe / Cruthaithe: Hasanuddin University 2025-06-01
Sraith:Forest and Society
Ábhair:
Cacao
Traditional agroforestry practices
Deforestation
Strategy
Smart agroforestry
Rochtain ar líne:https://journal.unhas.ac.id/index.php/fs/article/view/35066
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