Impact of <i>Aspergillus flavus</i> Infection on the Rhizosphere Bacterial Microbiota of Peanut (<i>Arachis hypogaea</i> L.)

This study investigated the effects of inoculating peanuts with two <i>Aspergillus flavus</i> strains (<i>Aspergillus flavus</i> CGMCC 3.4408 and <i>A. flavus</i> LNZW 23) on plant growth and the rhizosphere bacterial community. Infection significantly inhibited peanut growth. By 60 days post-inocul...

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Principais autores:	Qiujun Lin, Xianxin Wu, Lina Li, Tianshu Peng, Xun Zou, Guang Li, Jianzhong Wang, Xiaoqian Tang, Xiaofeng Yue, Chunjing Guo, Peiwu Li
Format:	Artigo
Jezik:	Inglês
Izdano:	MDPI AG 2026-03-01
Serija:	Toxins
Teme:	<i>Aspergillus flavus</i> peanut rhizosphere bacterial microbiome bacterial diversity bacterial community changes plant-microbe interaction
Online dostop:	https://www.mdpi.com/2072-6651/18/3/131
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