Biotechnological Potential of Carrageenan Extracted from <i>Kappaphycus alvarezii</i>: A Systematic Review of Industrial Applications and Sustainable Innovations
<i>Kappaphycus alvarezii</i> is an important source of carrageenan, a polysaccharide widely utilized for its gelling and stabilizing properties. However, understanding advancements in its application is crucial for broadening its biotechnological uses and promoting sustainable practices. This study...
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| Главные авторы: | , , , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
MDPI AG
2026-02-01
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| Серии: | Biomass |
| Предметы: | |
| Online-ссылка: | https://www.mdpi.com/2673-8783/6/1/11 |
| Метки: |
Нет меток, Требуется 1-ая метка записи!
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