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A Genome‑wide Association Study of the Grain Ionome in Rice Oryza Sativa Ssp. Japonica under Two Diverse Water Management Systems

Abstract Rice is an important human staple food providing calories and useful elements, even though vulnerable to heavy metal contamination. Breeding tools for improving the concentration of nutrient and reduce levels of toxic compounds can improve the nutritional value and safety of rice grains. Th...

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Hlavní autoři: Gabriele Orasen, Erica Mica, Giorgio Lucchini, Noemi Negrini, Fabio Francesco Nocito, Elena Baldoni, Alessandro Tondelli, Giampiero Valè, Gian Attilio Sacchi
Médium: Artigo
Jazyk:Inglês
Vydáno: SpringerOpen 2025-10-01
Edice:Rice
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On-line přístup:https://doi.org/10.1186/s12284-025-00847-8
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