EFFECT OF ï¡-SOLANINE, ï¡-CHACONINE AND SOLANIDINE ON THE GROWTH OF IN VITRO CULTURED POTATO (Solanum tuberosum) L. SEEDLINGS
Naturally occurring potato glycoalkaloids are produced mainly in meristematic tissues; an accumulation of these compounds may be observed particularly in response to some adverse conditions such as heat; previous preliminary observations in this respect seem to indicate a possible growth modulating...
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| Главные авторы: | , , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Universidad Autónoma de Yucatán
2010-10-01
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| Серии: | Tropical and Subtropical Agroecosystems |
| Предметы: | |
| Online-ссылка: | http://www.revista.ccba.uady.mx/ojs/index.php/TSA/article/view/561 |
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