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Result analysis and dietary risk assessment on the risk monitoring data of malachite green and nitrofurans in three kinds of fish in Shanghai

Objective To evaluate the dynamic changes of residue level of malachite green (MG) and nitrofurans, including relevant metabolites, in turbot, snakehead fish and Chinese perch (i. e., "two types of prohibited veterinary drug abused in three kinds of fishes" issue) in Shanghai from 2008 to 2018, and...

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Главные авторы: Xusheng ZHANG, Shenghao YU, Yiqi LI, Lujing ZHANG, Shaojie PENG
Формат: Artigo
Язык:Chinês
Опубликовано: The Editorial Office of Chinese Journal of Food Hygiene 2020-01-01
Серии:Zhongguo shipin weisheng zazhi
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Online-ссылка:http://www.zgspws.com/zgspwszzen/article/abstract/20200117
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