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Effects of adding acorns to diet on growth performance， slaughter performance， meat quality， and serum biochemical indices in broilers

This experiment aimed to investigate the effects of adding acorns to the diet on the growth performance, slaughter performance, meat quality, and serum biochemical indices in broilers. A total of 192 fourteen-day-old Arbor Acres (AA) broilers were randomly divided into four groups with six replicat...

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Principais autores: ZOU Man, TANG Lianying, LI Yuchun, XU Jiaxiang, LI Qihua, YANG Qingran, LU Qiongfen
Format: Artigo
Sprog:Chinês
Udgivet: Editorial Department of Feed Research 2026-01-01
Serier:Siliao yanjiu
Fag:
acorns
broilers
growth performance
slaughter performance
meat quality
serum biochemical indices
Online adgang:http://SLYJ.publish.founderss.cn/thesisDetails#10.13557/j.cnki.issn1002-2813.2026.01.010
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