Cardio-Protective-Promoting Properties of Functional Foods Inducing HDL-Cholesterol Levels and Functionality

High-density lipoprotein (HDL) has been proposed to provide cardio-protective properties through the functionality of its anti-inflammatory and antioxidant enzymatic machinery. Within this article, the beneficial effects of several functional foods on HDL levels and functionality for cardio-protecti...

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Hlavní autoři:	Athina Velissaridou, Ellie Panoutsopoulou, Vasileios Prokopiou, Alexandros Tsoupras
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	MDPI AG 2024-09-01
Edice:	Nutraceuticals
Témata:	cholesterol LDL HDL inflammation thrombosis cardiovascular
On-line přístup:	https://www.mdpi.com/1661-3821/4/4/28
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